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Consultants to the Best
in Foodservice Equipment Layout and Engineering

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Washington, D.C.
7906 MacArthur Blvd. Suite 100
Cabin John, MD 20818
301.320.9200 (f) 301.320.9202 		New York City
27 West 24th St., Suite 301
New York, NY 10010
212.679.9293 (f) 212.929.6505

Principals:
Richard Hopkins, FCSI, CFSP
RHopkins@hopkins-fs.com 		Lynn Hopkins, Assoc. AIA
LHopkins@hopkins-fs.com

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